"Disposable daily necessities" PPT courseware

Description

"Disposable daily necessities" PPT courseware

Discussion and reflection

Students, as living standards continue to improve and the pace of life continues to accelerate, more and more disposable items have entered our lives. Now please tell me, where are disposable products used in life?

For one-off management:

Infusion and blood transfusion set: After use, cut off the needle, soak it in disinfectant, cut the dropper and put it into the bag.

Various drainage bags, tubes, boxes, etc.: cut them after use and drain the liquid into the bag.

After the above-mentioned disposal, syringes, infusion sets, and needles are placed in plastic bags respectively. Various drainage strips are disposed of in bags in the sewage room, and are then released by personnel at regular intervals for centralized disposal.

After blood transfusion in each nursing care, the blood bags are stored in the refrigerator. They will be taken out by nurses at 8 a.m. and 4 p.m. every day and sent to the blood bank by field workers. After being stored in the blood bank for 24 hours, they are then sent to the laboratory department, where they are sterilized and deformed by high temperature before being sent to the disposable supplies disposal room.

Disposal rules for disposable medical supplies:

1. Collect disposable and sanitary products from the ward at regular intervals every day: needles, syringes, infusion sets, various drainage bags, catheters, etc. must be placed in separate bags and transported in special trucks;

2. When collecting needles, avoid disinfectant leakage from contaminating the ground and environment;

3. Soak the syringe in the sterilization pool for 60 minutes, take it out and drain it, destroy it according to the performance of the crusher, and put the crusher into a bag for collection;

4. Cut the infusion straps and various drainage bags immediately after removal. After collecting, soak the straps, catheters, etc. in the disinfection pool for 60 minutes.

5. After use, the pulverizer must be cleaned with clean water, dried, and maintained regularly;

6. Soak the disinfectant, monitor the concentration at 2000mg/L every day, replace it twice a week, and maintain the cleanliness of the soaking pool. Soak the syringes, infusion sets and other drainage tubes, drainage bags, etc. in the two pools respectively. The items after soaking must be Drain or crush it and put it into bags. The disinfectant pool must be covered;

7. Keep the carriage clean and dry, ventilate the room regularly, and clean the walls and floors after daily work;

8. Disinfectants should be locked and placed in special counters by full-time personnel, and all types of indoor items should be carefully managed to avoid loss;

9. Full-time personnel must protect themselves by wearing overalls, pants, and hats, and masks, aprons, and gloves when operating.

Disposable chopsticks "eat" 2 million cubic meters of trees every year

Reporter: With the city-wide publicity of environmental protection volunteers, "Bohai Morning Post" jointly organized the Municipal Environmental Protection Bureau, Municipal Forestry Bureau, and Municipal Ecological Moral Education Promotion Association, and co-organized by Amway Daily Necessities Co., Ltd. to reject disposable chopsticks-"Restore a Tree" The environmental protection action "Trees to Cherish Green Homes" has aroused strong response from citizens and experts. In an exclusive interview with this reporter, Professor Zhu Tan explained the harm of disposable chopsticks to forest resources.

Professor Zhu said: "Disposable chopsticks are mainly made of poplar, birch, and moso bamboo, and some disposable chopsticks are made of spruce and fir. Most of these trees come from artificial forests and secondary forests in China; some come from secondary forests in Russia. and virgin forests." He also said that producing disposable chopsticks consumes a lot of wood, and our country reduces approximately 2 million cubic meters of forest stock every year for the production of disposable chopsticks.

Disposable items:

With the deterioration of the global ecological environment, protecting the environment and advocating green consumption have attracted increasing attention. The sustainable development strategy formulated by the State Council and the "Three Green Projects" recently launched by the State Economic and Trade Commission have put forward requirements for the sustainable development and environmental management of my country's hotel industry. The China Hotel Association also issued the "Green Hotel Standard" in 2006.

1. Strictly abide by national laws and regulations related to environmental protection, energy conservation, sanitation, epidemic prevention, food, fire protection, planning, etc., and all certificates and licenses are complete and qualified.

2. Actively introduce new water-saving equipment, adopt various water-saving measures, and strengthen the recycling and utilization of water resources.

3. The hotel’s total water consumption must be registered at least once a month. There are clear standards for the amount of water flushed in the toilet tank, the water flow rate of the faucet per minute, the water flow rate of the bath faucet, the water consumption of the urinal, and the water consumption of the dishwasher. and execute.

4. The main sources of water consumption in hotels are guest rooms, kitchen cleaning and tableware washing. Each major department must have water quota standards and accountability systems.

5. The hotel’s water consumption should be monitored at least once a month, a water metering system should be established, and the water consumption status should be recorded and analyzed.

6. Leaking faucets are strictly prohibited.

Discuss among the groups: How do you feel after seeing these pictures?

Non-recyclable garbage: mainly kitchen garbage, including peels, vegetable leaves, leftovers, etc.;

Toxic and hazardous waste: batteries, fluorescent lamps, mercury thermometers, paint buckets, medicines, cosmetics, etc.

Recyclable garbage: paper, plastic, rubber, metal, glass, etc.;

Keywords: Disposable daily necessities teaching courseware, E-education version fifth grade science PPT courseware download, volume 2, fifth grade science slide courseware download, disposable daily necessities PPT courseware download, .PPT format;

For more information about the "Disposable Daily Supplies" PPT courseware, please click the "Disposable Daily Supplies" ppt tab.

"Disposable Daily Supplies" PPT Courseware 3:

"Disposable Daily Supplies" PPT Courseware 3 Review of Old Knowledge In our lives, which places have more dust? How to prevent the harm caused by dust to humans? Discussion and Thoughts Have you ever used disposable daily necessities? What benefits does it bring us...

"Disposable Daily Supplies" PPT Courseware 2:

"Disposable Daily Supplies" PPT Courseware 2 Thinking: What materials are disposable daily necessities made of? Benefits of disposable products 1. A great achievement of science 2. Convenient, fast and cheap 3. Some people think it is more hygienic 4. Medical supplies must be...

File Info

Update Time: 2024-10-03

This template belongs to science courseware E-education edition fifth grade science volume 2 industry PPT template

Preview