Cartoon style saving food is a living habit PPT download

Description

This is a set of cartoon style PPT about saving food and a lifestyle habit, with a total of 24 pages;

The cover of the PPT template uses a background picture of children dining in a cartoon style. Place a white text box in the middle and fill in the PPT title of Saving Food, a Lifestyle Habit. The interface style is cartoony and interesting.

The content page of the PowerPoint template uses multiple cartoon character illustrations, CD action illustrations, photos of wasted food, etc., with PPT text layout.

Saving food is a lifestyle habit PPT content introduction:

1. Wasteful status quo

Leftovers at home are thrown away without hesitation; leftovers from restaurants are left intact in the trash can;

Wu Weihua, a professor at China Agricultural University, said: Several universities in Beijing throw away food after meals, and the total amount is about one-third of the total food purchased by students! This data means that every year college students throw away the food of 10 million people for a year!

When eating out, I often see this scene: When friends are gathering for dinner, they order a table full of dishes, but after taking only a few bites, all the dishes are left. It is common for the waiter to pour the table full of dishes into swill. bucket.

In addition, the trash cans in the community are also full of whole fried fish, sandwiches, packaged and unopened noodles...

During the Chinese New Year, relatives and friends come to eat, and the leftovers can be eaten for several days, but they are thrown away after a long time. Many families like to stock up on vegetables, and before they finish eating, they buy new food, which often ends up spoiling.

A U.S. research report shows that Americans waste as much as $165 billion in food a year, which is equivalent to more than $500 in food wasted by each American every year;

Japanese supermarkets and restaurants throw away almost all raw materials that are not used that day. According to statistics, supermarkets and restaurants account for about 55% of food waste in Japan, and households account for about 45%;

Data shows that food waste in the country is the most serious... The proportion of food waste in Europe is as high as 40%. The total amount of food waste in Europe every year is enough to feed 200 million people. Europe

Yuan Longping once said: "You young people don't know that during the famine era, it was so uncomfortable to have no food. People would starve to death!"

Nowadays, people are accustomed to having plenty of food, and they have forgotten the weight of a grain of rice or a steamed bun.

But you must know that food is not readily available, as a matter of course.

Every grain of rice we waste is the sweat of others.

Cherish every bite of our food, because hunger is still everywhere in this world...

2. Hunger is everywhere

On the evening of August 4, 2020, an explosion occurred in the port area of ​​Beirut, the capital of Lebanon. The mayor of Beirut said that the explosion caused 300,000 people to become homeless and caused losses of up to US$3 billion. As a result, the country has less than a month of food reserves left.

After the outbreak of the new coronavirus, the world is facing a food crisis, and countries have announced bans on food exports. For example, in Africa, many families cannot afford to buy food, so parents can only boil stones to make the children mistakenly think that they still have food and can sleep peacefully. People grind the mined ore into powder, mix it with water and filter it. After the filtered mud is dried in the sun, the "mud cake" made into it is used to satisfy hunger.

A report released by the United Nations has once again sounded the alarm for all countries. The world is on the brink of the worst food crisis in at least 50 years!

A total of 25 countries are at serious risk of hunger this year. At least 821 million people will go to bed hungry at night. Already 265 million people are experiencing food crisis and are struggling to survive, which is 130 million more than last year.

That is to say, 1 out of every 30 people in the world is on the verge of starving to death. 1 in 9 people goes to bed hungry.

3. Saving food is not just a personal issue

China's biggest weaknesses are energy and food.

At present, China's dependence on foreign oil exceeds 70%; natural gas is growing rapidly, and it is estimated that it will reach more than 60% or even 70% in the future. China also has a certain gap in food.

According to the white paper "China's Food Security" released by the State Council Information Office in November 2019:

1. China’s per capita grain occupancy is stable above the world average, about 470 kilograms per year.

2. my country’s grain self-sufficiency rate exceeds 95%.

3. China can ensure the absolute safety of food rations. Rice and wheat are completely self-sufficient, and import and export are mainly based on variety adjustments.

A 2014 statistics showed that about 35% of China's food was not fully utilized but wasted.

In 2018, the Institute of Geographic Sciences and Natural Resources of the Chinese Academy of Sciences and the World Wildlife Fund jointly released the "Report on Food Waste in Catering in Chinese Cities". The survey found that the per capita food waste in China's catering industry is 93 grams per person per meal, with a waste rate of 11.7%. In addition, waste at large parties reaches 38%, and 1/3 of student lunch boxes are thrown away.

4. Saving food starts with me

1. Buy according to your needs

We should plan well before buying food and buy as needed based on the number of people dining that day and each person’s food preferences.

2. Reasonable storage

For food that can be stored for a short period of time, it should be stored reasonably according to the characteristics of the food and the storage conditions indicated, so as to avoid the food from becoming stale or deteriorating. For example, bagged rice should be stored in a cool, dry place.

3. Prepare meals properly

When preparing meals, they should be arranged according to the number and appetite of the dining members. The food cooked at one time should not be too much. A family of three can prepare three dishes and one soup for one meal.

4. Concept cultivation

In addition to educating their children by example, parents also need to instill in their children the concept of "not wasting food" from an early age, so that their children know from an early age that food is hard-earned and should learn to cherish it. Parents can also take their children to experience life in rural areas, so that their children can experience for themselves what "every grain of grass is hard work".

Develop the habit of saving food

1. Eat as much as you can when eating, and don’t throw away leftovers.

2. When you see waste, be brave enough to stop it and try your best to reduce waste.

3. Be a thrift propagandist and publicize the terrible consequences of waste to your family, relatives, and friends.

4. When you go to a restaurant to eat, don’t waste what you order. If you have any leftovers, take them home as much as possible.

5. Actively supervise your relatives and friends around you and stop the waste of food in a timely manner

Food saving tips

1. Order meals in moderation to avoid leftovers.

2. Don’t compare, take pride in saving.

3. Eat as much as you can and don’t throw away leftovers.

4. Be brave enough to stop waste when you see it.

5. Promote the terrible consequences of wasting food.

6. Use leftover rice to make porridge, leftover steamed buns to fry steamed bun slices, and leftover steamed bun slices to make mutton steamed buns.

7. Not picky or picky about food.

8. Don’t waste what you order at the restaurant, take the rest home.

9. Supervise relatives and friends around you to stop waste.

Diligence and frugality have been the traditional virtues of the Chinese nation since ancient times.

An ancient saying goes: "If a family has ten thousand burdens, they will not take off their clothes to mend their clothes or throw away the leftovers."

Everyone - work together and supervise each other

Refuse to waste food!

Believe you - you can do it!

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Update Time: 2024-10-01

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